The interior of the BENTOYA store is designed in a wooden style, which offers a simple and cozy vibe. Using 100% Japanese rice and udon, BENTOYA serves Japanese-style rice and udon. Seared Beef tongue is one of their best dishes. It has the most mellow taste and the richest part of the oil. The thick-cut makes the dish even more tender and juicy!

The history of “Big Light” and its traditional alley wonton noodles date back to the 1960s.

Specialist with dim sum freshly made everyday. Inheriting Hong Kong’s cuisine with heart

Labels Cafe – reinterpreting the culture of Hong Kong-style Western dish with a modern twist and stylish elements.